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Demonstration of Ecosystem Management Options Study |
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DEMO Home > Research > Perceptions > Design The Beauty of Green-Tree Retention Harvests in Vista Views: How Much Do Cut Level, Pattern and Harvest-Unit Design Matter to People?Robert G. Ribe Department of Landscape Architecture & Institute for a Sustainable
Environment In designing timber harvests to reduce visual impacts, three major factors may be varied: (1) Amount of green-tree retention. (2) Pattern of retention (aggregated or dispersed). (3) Design of harvest form to look more "natural" (as per conventional visual resources management). In this study, images were photographed and simulated to exhibit all possible combinations of these three harvest attributes at five levels of retention: 0, 15, 40, 75, and 100 percent of basal area. Examples of four combinations of pattern and design at 15-percent basal area retention are illustrated here. Only the two square-shaped harvest scenes are actual photos of DEMO treatment units; the other two scenes are simulated.
In a mail survey completed by 331 respondents, color scenes were rated for ugliness or scenic beauty on a scale of -5 to +5. The results of this survey are summarized graphically, below.
Key findings:
For more information on DEMO social perceptions research, see http://gladstone.uoregon.edu/~enviro/criticalperceptions.html. |
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US Forest Service - Pacific Northwest Research Station, Demonstration
of Ecosystem Management Options |
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