Table 6.  Volume of growing stock on timberland by forest-type group and  
                          softwood/hardwood species categories, New Hampshire, 2005 
  
                                    (In millions of cubic feet) 
   _____________________________________________________________________________________________ 
                                      Species group                                               
      Forest-type          ________________________________          Total                   SE    
          group                 Softwoods         Hardwoods       all species                     
   _____________________________________________________________________________________________ 
   White/red pine                 1,585.9             407.9           1,993.8              11.6  
   Spruce/fir                       516.6              78.3             594.8              18.1  
   Loblolly/shortleaf                35.0               5.9              41.0              70.8  
   Oak/pine                         523.4             374.3             897.8              17.2  
   Oak/hickory                      102.8             551.7             654.6              18.1  
   Elm/ash/red maple                 13.8              39.9              53.7              39.3  
   Northern hardwoods             1,089.5           3,498.1           4,587.6               5.5  
   Aspen/birch                      114.9             215.5             330.4              22.6  
                           ___________________________________________________ 
      All type groups             3,982.0           5,171.6           9,153.6               3.1  
                           ___________________________________________________ 
   Nonstocked                          .0               1.0               1.0             100.0  
                           ___________________________________________________ 
   All groups                     3,982.0           5,172.6           9,154.6               3.1  
   _____________________________________________________________________________________________ 
   SE                                 5.3               3.7               3.1 
   _____________________________________________________________________________________________